Ingredients
✓ 1 and 1/2 cups sweet baking German chocolate
✓ 1 cup unsalted butter
✓ 2 cups granulated sugar
✓ 2 large eggs
✓ 2 teaspoons pure vanilla extract
✓ 2 and 1/2 cups cake flour
✓ 1 cup buttermilk
✓ 1 cup evaporated milk
Instructions
✓ Preheat the oven to 350°F
✓ Prepare the cake pans and grease them
✓ Mix the batter and pour it into the prepared pans
✓ Bake the cake for 30-35 minutes or until a toothpick comes out clean
Notes
Use high-quality ingredients and precise technique to achieve the perfect moisture level
Nutrition
- Calories: 350
- Sugar: 30
- Sodium: 250
- Fat: 20
- Carbohydrates: 45
- Fiber: 2
- Protein: 5