Ingredients
✓ 1 head cabbage
✓ 2 tbsp olive oil
✓ 3 tsp garlic powder
✓ 3 tsp paprika
✓ 3 tsp cajun seasoning
✓ 3 tsp old bay seasoning
✓ 1/4 tsp cayenne pepper
✓ 1/2 lemon
✓ 8 tbsp butter
✓ 1/4 tsp dried oregano
✓ salt
✓ pepper
Instructions
✓ Wash and cut the cabbage into bite-sized pieces.
✓ In a large pot, heat olive oil over medium heat. Add garlic powder, paprika, cajun seasoning, old bay seasoning, and cayenne pepper; sauté for 2 minutes.
✓ Add the cabbage to the pot, season with salt and pepper, and cook until tender, about 30 minutes.
✓ Squeeze lemon juice over the cooked cabbage and stir in butter. Top with dried oregano before serving.
Notes
Ensure the cabbage stays at a gentle simmer to prevent it from becoming mushy. Taste and adjust seasoning halfway through cooking.
- Prep Time: 20
- Cook Time: 30
- Category: Main Course
- Cuisine: Southern
Nutrition
- Calories: 180
- Sugar: 3
- Sodium: 250
- Fat: 10
- Carbohydrates: 30
- Fiber: 4
- Protein: 6