Ingredients
✓ 12 large pasta tubes
✓ 1 lb ground beef
✓ 1 small onion
✓ 2 cloves garlic
✓ 1 teaspoon Italian seasoning
✓ 1/2 teaspoon salt
✓ 1/4 teaspoon black pepper
✓ 1 cup ricotta cheese
✓ 1 cup shredded mozzarella cheese
✓ 1/2 cup grated Parmesan cheese
✓ 1 egg
✓ 3 cups marinara sauce
✓ Fresh basil leaves
Instructions
✓ Preheat oven to 375°F
✓ Cook pasta tubes until al dente
✓ Prepare beef filling with onion, garlic, and seasonings
✓ Mix ricotta cheese with beef mixture
✓ Stuff pasta tubes with the mixture
✓ Arrange in baking dish and cover with marinara sauce and cheese
✓ Bake covered for 25 minutes, then uncovered for 10-15 minutes
Notes
Can be made ahead and refrigerated or frozen before baking.
- Prep Time: 30
- Cook Time: 40
- Category: Main Course
- Cuisine: Italian
Nutrition
- Calories: 350
- Sugar: 5
- Sodium: 400
- Fat: 15
- Carbohydrates: 30
- Fiber: 5
- Protein: 25