Lemon Garlic Grilled Chicken: Zesty BBQ Recipe Surprise

Introduction to Lemon Garlic Grilled Chicken

Picture this: a warm summer evening, the sun setting, and the tantalizing aroma of Lemon Garlic Grilled Chicken wafting through the air. For busy women juggling family and work, this recipe is a summer BBQ delight. With its zesty lemon and rich garlic flavors, it’s a quick and easy way to impress at any gathering. Trust me, this dish is like a little slice of sunshine on your plate!

Why You’ll Love This Lemon Garlic Grilled Chicken

Let’s face it, life can get hectic. Between work, family, and everything in between, finding time to cook can feel like a juggling act. That’s where this Lemon Garlic Grilled Chicken comes in. This recipe is a lifesaver for busy schedules: it requires minimal prep, offers easy cleanup, and delivers family-friendly flavors that everyone will enjoy. Plus, it’s a great way to get the family together around the grill, sharing stories and laughter.

Ingredients You’ll Need

• Boneless, skinless chicken breasts
• Olive oil
• Garlic
• Lemons
• Fresh parsley
• Salt and pepper

Each ingredient plays a crucial role in enhancing the flavor. Olive oil adds richness, while lemon juice provides a tangy zest. Garlic and parsley bring depth and freshness. Printable measurements are available at the article’s end. It’s like a symphony of flavors, each note perfectly complementing the other.

How to Make Lemon Garlic Grilled Chicken

Step 1 – Prep Ingredients

• Mince garlic and chop parsley.
• Juice the lemons.

Step 2 – Begin Cooking

• In a bowl, mix olive oil, garlic, lemon juice, parsley, salt, and pepper.
• Place chicken in a resealable bag and pour marinade over it. Refrigerate for at least 30 minutes.

Step 3 – Combine Ingredients

• Preheat the grill to medium-high heat.
• Remove chicken from marinade and place on the grill.

Step 4 – Finish and Serve

• Grill chicken for 6-7 minutes on each side until fully cooked.
• Let it rest before serving to lock in juices.

Tips for Perfect Results

• Marinate overnight for deeper flavor.
• Use a meat thermometer to ensure chicken is cooked to 165°F.
• Let chicken rest for 5 minutes before slicing.

Essential Equipment Needed

• Grill or grill pan
• Resealable plastic bag
• Mixing bowl
• Tongs

Delicious Variations of Lemon Garlic Grilled Chicken

• Keto-Friendly: Use chicken thighs for higher fat content.
• Gluten-Free: Ensure all ingredients are certified gluten-free.
• Spicy Twist: Add red pepper flakes to the marinade.

Serving Suggestions

• Pair with grilled vegetables.
• Serve alongside a fresh garden salad.
• Complement with a chilled glass of white wine.

FAQs About Lemon Garlic Grilled Chicken

Can I use chicken thighs instead of breasts?
Yes, thighs are juicier and add more flavor.

How long can I marinate the chicken?
Up to 24 hours for maximum flavor.

What if I don’t have a grill?
Use a grill pan on the stovetop for similar results.

Final Thoughts on Lemon Garlic Grilled Chicken

This Lemon Garlic Grilled Chicken is a perfect blend of simplicity and flavor, making it an ideal choice for any summer BBQ. Its quick preparation and delightful taste will surely make it a family favorite. Enjoy the ease and deliciousness of this recipe at your next gathering!

Lemon Garlic Grilled Chicken: Zesty BBQ Recipe Surprise

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

• Author: buenos aires run way
• Total Time: 25 minutes
• Yield: 4 servings
• Diet: Low Fat

Pin Recipe

Print Recipe

Description

Lemon Garlic Grilled Chicken is a zesty and juicy recipe perfect for summer BBQs, combining the tangy flavor of lemon with the rich taste of garlic.

---

Ingredients

• 4 boneless, skinless chicken breasts
• 1/4 cup olive oil
• 3 cloves garlic, minced
• Juice of 2 lemons
• 1 tablespoon chopped fresh parsley
• Salt and pepper to taste

Cook Mode Prevent your screen from going dark

---

Instructions

1. In a bowl, mix olive oil, minced garlic, lemon juice, parsley, salt, and pepper.
2. Place the chicken breasts in a resealable plastic bag and pour the marinade over them. Seal the bag and refrigerate for at least 30 minutes.
3. Preheat the grill to medium-high heat.
4. Remove the chicken from the marinade and place it on the grill.
5. Grill the chicken for 6-7 minutes on each side, or until fully cooked.
6. Remove from the grill and let it rest for a few minutes before serving.

Notes

• For best results, marinate the chicken overnight.
• Serve with a side of grilled vegetables or a fresh salad.

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Category: Main Course
• Method: Grilling
• Cuisine: American

Nutrition

• Serving Size: 1 chicken breast
• Calories: 250
• Sugar: 0g
• Sodium: 150mg
• Fat: 12g
• Saturated Fat: 2g
• Unsaturated Fat: 10g
• Trans Fat: 0g
• Carbohydrates: 2g
• Fiber: 0g
• Protein: 30g
• Cholesterol: 75mg