Ingredients
🥄 1 cup all-purpose flour
🥄 ¾ cup granulated sugar
🥄 1 tsp baking powder
🥄 ½ tsp baking soda
🥄 ½ tsp salt
Instructions
👨🍳 Preheat oven to 375°F (190°C). Grease a 9×5-inch loaf pan.
👨🍳 Mix dry ingredients in a large bowl until well combined.
👨🍳 Prepare wet ingredients in a separate bowl and combine gradually with dry ingredients.
👨🍳 Pour batter into the prepared loaf pan and smooth the top.
👨🍳 Bake for 50-60 minutes or until golden brown and a toothpick inserted comes out clean.
👨🍳 Cool in pan for 10 minutes before transferring to a wire rack.
Notes
For best results, use room temperature ingredients and ensure baking powder is fresh.
Nutrition
- Calories: 350
- Sugar: 8
- Sodium: 400
- Fat: 12
- Carbohydrates: 45
- Fiber: 5
- Protein: 15