Ingredients
✓ ½ lbs (1.1 kg) russet potatoes, peeled and cubed
✓ large egg
✓ tsp salt
✓ ½ tsp black pepper
Instructions
✓ Preheat oven to 400°F (200°C)
✓ Mix potato cubes with egg, salt, and pepper
✓ Shape into patties and bake for 10-12 minutes
Notes
Monitor moisture levels and adjust cooking time accordingly
Nutrition
- Calories: 120
- Sugar: 1
- Sodium: 100
- Fat: 2
- Carbohydrates: 25
- Fiber: 2
- Protein: 2