Description
This nachos recipe is the ultimate game day snack, perfect for pleasing a crowd with its loaded toppings and delicious flavors.
Ingredients
- 200g tortilla chips
- 150g grated cheddar cheese
- 100g cooked ground beef
- 50g sliced jalapeños
- 100g black beans
- 100g diced tomatoes
- 50g chopped green onions
- 50g sour cream
- 50g guacamole
- Salt and pepper to taste
Instructions
- Preheat your oven to 180°C (350°F).
- Spread the tortilla chips evenly on a large baking sheet.
- Sprinkle the grated cheddar cheese over the chips.
- Evenly distribute the cooked ground beef, black beans, and diced tomatoes over the cheese.
- Add the sliced jalapeños on top.
- Bake in the preheated oven for 10-15 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and top with chopped green onions, sour cream, and guacamole.
- Season with salt and pepper to taste.
- Serve immediately and enjoy your game day snack!
Notes
- You can customize the toppings to your preference, adding ingredients like olives or corn.
- For a vegetarian option, omit the ground beef and add more beans or vegetables.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 40mg