Description
A refreshing and zesty salad perfect for summer, combining the sweetness of pineapple with the coolness of cucumber and a kick of chili.
Ingredients
- 1 cup fresh pineapple, diced
- 1 cucumber, sliced
- 1 tablespoon chili powder
- 1 lime, juiced
- Salt to taste
- Fresh cilantro for garnish
Instructions
- In a large bowl, combine the diced pineapple and sliced cucumber.
- Sprinkle the chili powder over the fruit and vegetables.
- Drizzle the lime juice over the mixture and add salt to taste.
- Toss everything together until well combined.
- Garnish with fresh cilantro before serving.
Notes
- Adjust the amount of chili powder according to your spice preference.
- For added flavor, consider adding a pinch of sugar.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: Tropical
Nutrition
- Serving Size: 1 cup
- Calories: 60
- Sugar: 8g
- Sodium: 150mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
