Description
Crispy Air Fryer Chicken Wings are the perfect game day snack, offering a deliciously crunchy texture without the need for deep frying.
Ingredients
Scale
- 2 pounds chicken wings
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup buffalo sauce
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, toss the chicken wings with olive oil, garlic powder, salt, and black pepper until evenly coated.
- Place the wings in a single layer in the air fryer basket.
- Cook for 20-25 minutes, flipping halfway through, until the wings are crispy and cooked through.
- Remove the wings from the air fryer and toss them in buffalo sauce.
- Serve immediately and enjoy your game day snack!
Notes
- For extra crispy wings, pat them dry with paper towels before seasoning.
- Adjust the cooking time based on the size of the wings.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 290
- Sugar: 1g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 95mg