Crispy Air Fryer Chicken Wings: Perfect Game Day Snack!

Introduction to Crispy Air Fryer Chicken Wings

For busy women juggling work, family, and social commitments, finding the perfect game day snack can be a challenge. Enter Crispy Air Fryer Chicken Wings—a deliciously crunchy treat that’s quick to prepare and sure to please any crowd.

Why You’ll Love This Crispy Air Fryer Chicken Wings

These wings are a game day favorite because they offer a crispy texture without the mess of deep frying. With minimal cleanup and family-friendly flavors, they’re a win-win for any occasion.

Ingredients You’ll Need

• Chicken wings
• Olive oil
• Garlic powder
• Salt
• Black pepper
• Buffalo sauce

Each ingredient plays a crucial role in achieving that perfect crispy texture and flavor. Optional substitutions include using avocado oil instead of olive oil or trying a different sauce for a unique twist. Printable measurements are provided at the article’s end.

How to Make Crispy Air Fryer Chicken Wings

Step 1 – Prep Ingredients

• Preheat the air fryer to 400°F (200°C).
• Pat the chicken wings dry with paper towels for extra crispiness.

Step 2 – Begin Cooking

• In a large bowl, toss the wings with olive oil, garlic powder, salt, and black pepper until evenly coated.

Step 3 – Combine Ingredients

• Place the wings in a single layer in the air fryer basket.
• Cook for 20-25 minutes, flipping halfway through, until crispy and cooked through.

Step 4 – Finish and Serve

• Remove the wings and toss them in buffalo sauce.
• Serve immediately and enjoy your game day snack!

Tips for Perfect Results

• Pat wings dry before seasoning for extra crispiness.
• Adjust cooking time based on wing size.
• Use a meat thermometer to ensure wings are cooked to 165°F.

Essential Equipment Needed

• Air fryer
• Large mixing bowl
• Tongs
• Meat thermometer (optional)

Delicious Variations of Crispy Air Fryer Chicken Wings

• Keto-friendly: Use a sugar-free buffalo sauce.
• Gluten-free: Ensure all seasonings and sauces are gluten-free.
• Spicy twist: Add cayenne pepper to the seasoning mix.

Serving Suggestions

• Pair with celery sticks and ranch dressing.
• Serve with a side of coleslaw.
• Enjoy with a cold glass of iced tea.

FAQs About Crispy Air Fryer Chicken Wings

Can I use frozen wings?
Yes, but increase the cooking time by 5-10 minutes.

How do I store leftovers?
Store in an airtight container in the fridge for up to 3 days.

Can I make these in advance?
Yes, cook the wings and store them. Reheat in the air fryer for 5 minutes before serving.

Final Thoughts on Crispy Air Fryer Chicken Wings

Crispy Air Fryer Chicken Wings are not only a game day favorite but also a practical choice for busy women. With their easy preparation and delicious flavor, they’re sure to become a staple in your recipe collection. Enjoy the simplicity and savor the taste!

Crispy Air Fryer Chicken Wings: Perfect Game Day Snack!

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• Author: buenos aires run way
• Total Time: 35 minutes
• Yield: 4 servings
• Diet: Low Fat

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Description

Crispy Air Fryer Chicken Wings are the perfect game day snack, offering a deliciously crunchy texture without the need for deep frying.

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Ingredients

• 2 pounds chicken wings
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 cup buffalo sauce

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Instructions

1. Preheat the air fryer to 400°F (200°C).
2. In a large bowl, toss the chicken wings with olive oil, garlic powder, salt, and black pepper until evenly coated.
3. Place the wings in a single layer in the air fryer basket.
4. Cook for 20-25 minutes, flipping halfway through, until the wings are crispy and cooked through.
5. Remove the wings from the air fryer and toss them in buffalo sauce.
6. Serve immediately and enjoy your game day snack!

Notes

• For extra crispy wings, pat them dry with paper towels before seasoning.
• Adjust the cooking time based on the size of the wings.

• Prep Time: 10 minutes
• Cook Time: 25 minutes
• Category: Appetizer
• Method: Air Fryer
• Cuisine: American

Nutrition

• Serving Size: 1/4 of recipe
• Calories: 290
• Sugar: 1g
• Sodium: 800mg
• Fat: 18g
• Saturated Fat: 4g
• Unsaturated Fat: 12g
• Trans Fat: 0g
• Carbohydrates: 2g
• Fiber: 0g
• Protein: 28g
• Cholesterol: 95mg